The La Paulée® Burgundy Festival is my homage to La Paulée de Meursault, a convivial Burgundian fête shared by growers and their guests. At La Paulée de New York 2019, guests will sample current releases and older vintages from some of the most sought-after domaines of Burgundy. The wine service will be led by over fifty of our nation's notable sommeliers.
The La Paulée de New York® Burgundy Festival 2018 will continue the tradition of serving guests some of the world's greatest wines with cuisine from a selection of extraordinary chefs, led by Chef d'Honneur Daniel Boulud of DANIEL.
We are also delighted to announce the return of La Paulée Burgundy Week, which will take place around the country in the weeks leading up the main events.
I look forward to celebrating La Paulée de New York 2019 with you!